Xmas Chocolate Truffles

You will need to bake this recipe:

You will need to bake a batch of the Gluten Free Vanilla Biscuits.
1 can of condensed milk
2 tablespoons of cocoa
1 cup of dessicated cocunut

Method:

Crush with your hands 200g of biscuits into a bowl down to fairly fine crumbs. A few chuncks doesn't matter. Add coconut and cocoa. Stir through condensed milk until well combined. With a teaspoon take a scoop and throw it into a bowl of coconut. This is where I got my helpful 8 yrs old off sider to roll them in coconut and then roll them into a ball in his hands. This turned out to be the least messy mind you - lots of fun.
Place your precious chocolate balls into the fridge for at least 30 minutes and they are ready to devour.
Delicious!
Check out the pics below.

Order your Pancake/Pikelet mix flour to make this recipe