Recipes - what can I make! : Gluten Free Recipes

Mini Chocolate Xmas Cakes using Brandy Butter Icing

Recipe for the Month

Mini Chocolate Christmas Cakes

1/2 cup Bendy Bread / 1/2 cup Pikelet Mix OR 1 cup Bendy Bread
(for some reason the blend of two formalas was better- but using either worked.)
1/3 cup apple juice or brandy
375g Mixed Fruit
1/4 cup cup dried apricots, chopped (I used a combination of figs and apricots)
60g butter, softened
1/3 cup brown sugar
1/2 teaspoon vanilla essence
1 egg, room temp
1/2 teaspoon mixed spice
1/2 cup dark choc bits or carob(gluten free brands available)

Method:
Heat apple juice or brandy in a microwave-safe bowl on high for 1 minute. Add dried fruit. Cover and set aside for a couple of hours for best result. Stir occasionally.

Preheat oven to 150oC . Lightly grease of spray a 12 hole mini muffin tin.

Beat together butter,vanilla and brown sugar until creamy.
( use a sugar alternative if you need).
If you use Xylitol add some syrup. Add egg. Stir in fruit mixture. Blend in flour and spice over the mixture. Stir until combined. Stir in choc bits.

Spoon mixture into muffin holes to completly fill. I pressed the mixture in and smoothed the surface. I had enough mixture left to make 4 normal muffin size cakes.


Bake for about 20 minutes until well browned. Cool for 10 mins before running a knife around the edges to loosen cakes. Turn out onto a wire rack to cool completely.

Decorating suggestions:

Option 1: Purchase a ready made Icing mix from the supermarket. Brands vary so check out the ingredients (which I am sure you are used to). Roll between two sheets of baking paper until approx 5mm thick. Using a star-shaped biscuit cutter, cut shapes out of icing. Place the shapes over the upturned cakes.

Option 2: Make your own.

Brandy Butter:

1 cup of brown sugar
125g butter or alternative
2 tbspns brandy
1 tspn vanilla extract
Method: Beat ingredients together for 10mins, scraping down sides. Spread 5mm-1cm thick on a baking paper-lined tray and chill until firm. Cut small designs of choice, place on upturned cakes and keep chilled. Serve or Gift Wrap! Merry Xmas

Idea Sourced from Taste.com


 

Using Prepared Icing mixture

Brighterlife Perfect Pikelet Mix -- 380g
Only $6.95
On SALE for only $5.95
Take me on holidays or give me to a friend!
Brighterlife Perfect Pikelet Mix -- 1.3kg
Only $13.75
On SALE for only $11.75
Delicious versatile premix suitable for making a variety of goodies you just won't believe are not wheat!
Kylie's Gluten Free Pancakes
Only $4.35
On SALE for only $3.95

Recipe Book (Hard Copy)
Only $24.50
On SALE for only $19.95
A valuable tool for helping make your life easier!
Feedback Form

 
2008 Brighterlife Wheatfree Pty Ltd Copyright